OMG - I know what you are thinking. I have fallen off the face of the earth, and the truth is, I have. Its called, being a single mother, working full time with a 15 month old. Sigh with me... aaahhhh!
Anywho, went down to East Texas the other week and Aunt Debbie (even though she isn't my aunt, she is utterly adorable and she will be referred as Aunt Debbie from now on!) gave me this recipe for an AMAZING mango salsa. And when I say amazing, I am talking mouth water, savory, amazing (oh and did I mention WAY easy to make) AMAZING!
So here goes... courtesty of Aunt Debbie!
Mango Salsa!
1 Mango - cubed (PS here is a great YouTube on how to cut a Mango)
1 Avcacado
1 Small purlpe onion
1 red pepper
1 yellow pepper
I bunch of cilantro
Cut in the apropriate cubes, toss and serve.
Aunt Debbie served it over an amazing grilled Chilean Seabass over a bed of wild rice, however (working on a budget) I served it over plain white rice and with Grilled chicken. Either way it comes out divine!
A great summer dish and healthy!
Enjoy!
1 comments:
I LOVE mango salsa and it sounds perfect served over sea bass! YUM!
Sues
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